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Dinner Menu ($79)
Select one item from each category:
First Course
Caesar Salad baby gem lettuce, white anchovy, parmesan reggiano, garlic croutons
Lobster Bisque grilled baguette, tarragon
Heirloom Tomato & Burrata Salad arugula, cucumber, shaved red onion, fresh herbs, crouton, Banyul's vinaigrette
Second Course
Mustard-Glazed Cedar Plank King Salmon herb cous cous, citrus salad, salsa verde
Pan Seared Alaskan Halibut sauteed spinach, yukon potato, meyer lemon butter sauce
Grilled Berkshire Bone-In Pork Chop sauteed green beans, creamy anson mils grits, peach habanero sauce, pickled red onion
Shrimp Rigatoni tomato-vodka sauce, grated pecorino, toasted bread crumb
Third Course
Vanilla Bean Panna Cotta strawberry balsamic sauce
Classic Tiramisu
Wine Feature
Horizon De Bichot Pinot Noir ($40)
Daou Chardonnay ($40)
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