Golden Hour ($29)
Offered from 3-5:30pm
Starter includes a strip steak and mushroom skewer served with sourdough and a dill pickle and onion dip.
Choice of drink:
The Vivian Cappelletti, lemon juice, prosecco, club soda
The Wilmore house made lavender simple, local High Post Vodka, lemon Juice
Dinner Menu ($39)
Select one item from each category:
First Course
Tomato Beet and Goat Cheese Salad served with a hone viniagarette and baby greens
Ivy Hummus Board made with house made hummus and seasonal toppings and surrounded by cucumbers
Acorn Squash and Lentil Soup made with coconut milk
Second Course
Chicken, Zucchini and Oyster Mushroom Lasagna made with a creamy white sauce
Beef Hash served with two sunny side up eggs
Lamb Pot Pie served with a flaky crust
Norwegian Salmon served with quinoa and a roasted tomato; topped with an orange ginger soy honey glaze
Beef Phillington served with an herbal smashed potato and a side of creamy horseradish sauce
Third Course
Mixed Berry Sorbet served with fresh fruit
Chocolate Lava Cake
Orange Olive Oil Cake